Make one of Switzerland's favorite breads — the cantonal bread for Ticino, with an irresistible pretzel patina.
I ate these in Strasbourg, they're divine!
Nice! Thanks for sharing this! I love pretzel anything.
Oooh. These look so tempting! Saving to try later.
I ate these in Strasbourg, they're divine!
Nice! Thanks for sharing this! I love pretzel anything.
Oooh. These look so tempting! Saving to try later.